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Subway

November 7, 2017 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass Re-Inspection
failed findings4
critical findings1

Failed findings

Previous Serious Violation Corrected, 7-42-090critical

Inspector note: PREVIOUS SERIOUS VIOLATION NOT CORRECTED FROM REPORT #2102902 DATED 10/31/17 #16-INTERIOR PANEL OF THE ICE MAKER, PIPE WHERE THE WATER IS COMING FROM, WITH WET BLACK MOLDY LIKE SUBSTANCE. ALSO RIGHT,LEFT BOTTOM AND UPPER SURFACES WITH WET BLACK MOLDY LIKE SUBSTANCE. INSTRUCTED TO DETAIL CLEAN AND SANITIZE SURFACES AND PIPE. CRITICAL VIOLATION 7-42-090. MANAGER AND TECHNICIAN ARRIVED ON SITE AND CLEANED AND SANITIZED THE UPPER COMPT LOWER SURFACES OF THE ICE MAKER DURING INSPECTION. INTERIOR PANEL IS NOW CLEANED AND SANITIZED.
code 14Priority
surfaces not properly sanitized

Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
Inspector note: UPGRADED TO CRITICAL
code 16
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: CEILING VENT COVER ABOVE THE OVEN WITH DUST ACCUMULATED. INSTRUCTED TO CLEAN, REMOVE DUST AND MAINTAIN.
code 35
Food Handler Requirements Met

Inspector note: NO FOOD HANDLERS CERTIFICATE AVAILABLE AT THIS TIME. MUST PROVIDE AND MAINTAIN.
code 45

What changed since the previous inspection?

Compared with Fail on October 31, 2017: 1 finding appeared for the first time. 3 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.