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Subway
January 6, 2016 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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surfaces not properly sanitizedOfficial wording: Food Protected During Storage, Preparation, Display, Service And TransportationInspector note: FOOD AND FOOD CONTACT SURFACES NOT PROPERLY PROTECTED DURING PREPARATION AND STORAGE. NOTED EMPLOYEES REHEATING THREE BAGS OF SOUP DIRECTLY INSIDE DIRTY STEAM TABLE WATER. INSTRUCTED MANAGER TO DISCARD PRODUCT AND ADVISED HOW TO PROPERLY REHEAT FOOD ITEMS. ALSO NOTED WATER LEAKING FROM THE CEILING OVER THE REAR STORAGE/OFFICE AREA ABOVE SINGLE USE CUPS AND DIRECTLY OUTSIDE OF THE WALK IN COOLER. INSTRUCTED MANAGER TO REPAIR LEAKS AND TO PROTECT FOOD AND FOOD CONTACT SURFACES FROM CONTAMINATION. SERIOUS CITATION ISSUED 7-38-005A
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: DETAIL CLEAN FLOORS IN PREP AND DISHWASHING AREAS.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: MUST REPLACE BURNED OUT LIGHT BULB IN THE WALK IN FREEZER.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: REMOVE EXCESS CAULK ALONG THE INTERIOR LEFT OF THE REAR HAND SINK AND PROPERLY INSTALL THE SPLASH GUARD.
What changed since the previous inspection?
Compared with Pass w/ Conditions on August 4, 2015: 2 findings appeared for the first time. 2 findings recurred. 5 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.