Subway

January 29, 2021 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings8
  • critical findings2

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: MUST PROVIDE HAND WASHING SIGNS AT HAND SINKS.
    code 10Priority
  • handwashing sink issuescritical
    Official wording: Hands Clean & Properly Washed
    Inspector note: OBSERVED MALE EMPLOYEE SEVERAL TIMES HANDLE MONEY WITH BARE HANDS,AND THEN USE HAND SANITIZER AND PUT ON ANOTHER PAIR OF GLOVES AND HANDLE READY TO EAT BREAD AND TCS ITEMS WITHOUT WASHING HANDS.MUST WASH HANDS AFTER EVERY DIFFERENT TASK.INSTRUCTED EMPLOYEE ON WHEN TO WASH HANDS.(COS)(PRIORITY 7-38-010)(CITATION ISSUED)
    code 8Priority
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED EVIDENCE OF APPX. 40 OR MORE MICE DROPPINGS ON LOWER SHELF IN BETWEEN CORDS AND COMPUTER EQUIPMENT AT CASHIER STATION.MUST REMOVE DROPPINGS.CLEAN AND SANITIZE AREAS. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 1/29/21.(PRIORITY FOUNDATION 7-38-020(A)(CITATION ISSUED)
    code 38
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: MUST PROVIDE A SPLASH GUARD AT FRONT HAND SINK NEXT TO CUPS AND LIDS OR REMOVE ITEMS FROM AREA AND AT 1- COMPARTMENT SINK NEXT TO REAR PREP TABLE.
    code 39
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: MUST REMOVE CARDBOARD FROM WALK IN COOLER SHELVING UNITS AND REAR PREP TABLE.MUST REPAIR OR REPLACE DAMAGED SINK STOPPER HANDLE AT FAR RIGHT COMPARTMENT.MUST ELIMINATE CRATES USED FOR FOOD STORAGE AND PROVIDE ADEQUATE SHELVING UNITS.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: MUST CLEAN DUST BUILD UP FROM LOWER SHELVES AT HOT & COLD HOLDING UNITS.MUST CLEAN BUILD UP ON ICE DISPENSER AT SODA MACHINE.
    code 49
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: MUST PROVIDE A GARBAGE CAN WITH LID IN WOMEN'S TOILET ROOM.
    code 53
  • Miscellaneous / Public Health Orders
    Inspector note: For purposes of this Order, businesses covered by this Order include any for-profit, non-profit, or educational entity, regardless of the nature of the service, the function it performs, or its corporate or entity structure. (a) In addition to the health steps required by Executive Order No. 2020-43, businesses must take the following additional public health measures to protect their employees, their customers, and all others who come into physical contact with their operations: (3) Ensure that every employee who interacts with customers and is able to medically tolerate a mask is wearing a mask for the duration of a shift; OBSERVED MALE EMPLOYEE ENTERING INTO RESTAURANT AND FOOD PREP AREA WITHOUT FACE COVERING.ONLY AFTER INSTRUCTED TO PUT A MASK ON.MUST PROVIDE FACE COVERINGS.(CITATION ISSUED 7-28-060) • 2. In addition to the health steps required by Executive Order No. 2020-43, individuals must take the following additional public health steps to protect their own and their neighbors' health and lives: (b) Any individual who is over age two and able to medically tolerate a mask shall be required to wear a mask when in a public place, unless otherwise provided for in the Phase IV: Gradually Resume guidelines promulgated by the Office of the Mayor ("Gradually Resume Guidelines"); OBSERVED A BLACK MALE IN RESTAURANT ORDERING AND BEING SERVED SEVERAL SANDWICHS WITHOUT A FACE COVERING.INSTRUCTED MANAGER THAT ALL CUSTOMERS MUST PROVIDE A FACE COVERING .(CITATION ISSUED 7-28-060)
    code 64

What changed since the previous inspection?

Compared with Pass w/ Conditions on March 13, 2020: 7 findings appeared for the first time. 1 finding recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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