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Subway

May 1, 2019 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

cold food not cold enough

Official wording: Proper Cold Holding Temperatures
Inspector note: THE FOLLOWING TCS FOODS AT IMPROPER TEMPERATURES IN WALK IN COOLER: HAM 50.1F, TURKEY 52.1F, CHICKEN 50.2, MEATBALLS 54.1, ROAST BEEF 50.1F, AND SOUP AT 51.9F. EGGS AT 49.8F IN 2 DOOR COOLER IN FRONT PREP AREA. ALL PRODUCT DISCARDED AND DENATURED AT THIS TIME. APPROX 100LBS $1000 VALUE. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.
code 22
food prep surfaces dirty

Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
Inspector note: WALK IN COOLER UNABLE TO MAINTAIN PROPER COLD TEMPERATURE, INTERNAL AMBIENT AIR TEMPERATURE AT 52.1F. ALSO, 2 DOOR COOLER AT FRONT PREP AREA UNABLE TO MAINTAIN PROPER COLD TEMPERATURE, INTERNAL AMBIENT AIR TEMPERATURE AT 52.3F. INSTD TO BE ABLE TO MAINTAIN COLD FOODS AT PROPER TEMPERATURES OF 41F OR BELOW AT ALL TIMES. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.
code 33
In-Use Utensils: Properly Stored

Inspector note: MULTI USE KNIVES IMPROPERLY STORED, IN SANITIZING SOLUTION WHEN NOT IN USE. INSTD TO STORE IN A CLEAN, PROPER MANNER.
code 43
Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: 3-COMPARTMENT SINK NOT MAINTAINED, UNABLE TO DRAIN PROPERLY. WATER MUST BE RELEASED AT EXTREMELY SLOW INTERVALS TO PREVENT WATER FROM ACCUMULATING ON FLOOR. INSTD TO REPAIR 3-COMPARTMENT SINK TO DRAIN PROPERLY. PRIORITY FOUNDATION. CITATION ISSUED 7-38-025.
code 48

What changed since the previous inspection?

Compared with Out of business on May 25, 2017: 4 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.