✓

Summer

January 28, 2011 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings3
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. INSTRUCTED TO REMOVE LONG SHELF RACK ON 3COMP.SINK AT FRONT.
code 32
food improperly labeled

Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
Inspector note: None of the operations connected with food establishments shall be conducted in any room used as living or sleeping quarters. OBSERVED EMPLOYEE HAND BAGS ETC. IN KITCHEN,INSTRUCTED TO REMOVE AND STORE AWAY FROM KITCHEN.
code 37
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: All employees shall be required to use effective hair restraints to confine hair. OBSERVED FOODSERVICE EMPLOYEE IN KITCHEN HANDLING FOODS WITH NO HAIR RESTRAINT ON,INSTRUCTED TO HAVE HAIR RESTAINT ON WHILE HANDLING FOOD AT ALL TIMES.
code 42

What changed since the previous inspection?

Compared with Pass on June 24, 2010: 1 finding appeared for the first time. 2 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Edgewater

See every restaurant in Edgewater →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.