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Sumo Sushi And Hibachi
December 14, 2022 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeLicense
- failed findings6
- critical findings0
Failed findings
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Contamination Prevented During Food Preparation, Storage & DisplayInspector note: OBSERVED THE DEEP-FRYING UNIT FILLED WITH OIL, IN THE FOOD PREP AREA, UNDER THE VENTILATION HOOD NOT COVERED WHILE NOT IN USE. INSTRUCTED TO COVER SAID DEEP-FRYING UNIT WITH GREASE TO AVOID POSSIBLE CONTAIMINTION AND MAINTAIN.
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Utensils, Equipment & Linens: Properly Stored, Dried, & HandledInspector note: OBSERVED KITCHENWARE (POTS) NOT INVERTED AND IMPROPERLY STORED UNDER CLEANING AGENTS, ON THE SHELVING UNIT NEXT TO THE MOP SINK IN THE REAR FOOD PREP AREA. INSTRUCTED TO REMOVE THE KITCHENWARE FROM THE MOP SINK AND SHOULD NOT BE STORED NEAR CLEANING AGENTS AND MAINTAIN.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: OBSERVED DRIED UP GREASE DROPLETS BEHIND THE EQUIPMENT (DEEP-FRYING UNIT) UNDER THE VENTILATION SYSTEM. INSTRUCTED TO REMOVE GREASE BUILD UP AND MAINTAIN.
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bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: OBSERVED NO BACKFLOW PREVENTION DEVICE ON THE ICE MACHINE IN THE REAR FOOD PREP AREA. INSTRUCTED TO PROVIDE AND MAINTAIN.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: OBSERVED GREASE BUILD UP, CRUMBS, AND FOOD DEBRIS ON THE FLOORS IN THE REAR FOOD PREP AREA BEHIND ALL THE EQUIPMENT (DEEP-FRYING UNIT, FREEZER, ICE MACHINE, ETC) ALONG THE SIDE OF THE WALL WHERE THE VENTILATION HOOD IS LOCATED AND BEHIND AND ON THE SIDES OF THE COLD HOLDING UNITS IN THE FRONT FOOD PREP AREA. INSTRUCTED TO REMOVE DEBRIS, CLEAN, SANITIZE AND MAINTAIN SAID FLOORS. • OBSERVED SLIGHT FOOD DEBRIS ON THE RED PIPES AND OUTLET POST ON THE WALL AT THE FRONT, SUSHI STATION. INSTRUCTED TO CLEAN AND MAINTAIN SAID WALLS.
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allergen training missingOfficial wording: Allergen Training As RequiredInspector note: OBSERVED AN EXPIRED ALLERGEN TRAINING CERTIFICATE FOR THE CERTIFIED FOOD MANAGER ON SITE. INSTRUCTED THE CERTIFIED FOOD MANAGER, TO RE-TAKE THE REQUIRED ALLERGEN TRAINING COURSE AND MAINTAIN RECORDS ON SITE.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.