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Sun Wah Bar-B-Q
October 25, 2022 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeComplaint
- failed findings4
- critical findings0
Failed findings
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surfaces not properly sanitizedOfficial wording: Food-Contact Surfaces: Cleaned & SanitizedInspector note: OBSERVED A SLIGHT PINK BUILD-UP INSIDE THE ICE MACHINE. INSTRUCTED MANAGER MUST CLEAN THE INTERIOR OF THE ICE MACHINE AND MAINTAIN IT.
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cold food not cold enoughOfficial wording: Proper Cold Holding TemperaturesInspector note: FOUND THE FOLLOWING TCS FOODS HELD AT IMPROPER TEMPERATURES BETWEEN 45.9 F AND 46.4 F INSIDE THE MEAT WALK-IN COOLER- SCALLOPS, SHRIMP, FISH, PORK, CHICKEN, AND BEEF. INSTRUCTED MANAGER TCS FOODS MUST BE HELD COLD AT 41.0 F OR BELOW. ALL OUT-OF-TEMPERATURE TCS FOODS ARE VOLUNTARILY DISCARDED AT THIS TIME. FOUND MEAT WALK-IN COOLER AMBIENT AIR TEMPERATURE AT 41.0 F AT THIS TIME. FOODS DISCARDED WEIGHT- 110 LBS, VALUED AT $665.00. PRIORITY VIOLATION 7-38-005.
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pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: OBSERVED 2 LIVE ROACHES ON THE EXTERIOR OF THE ICE MACHINE AND 1 LIVE ROACH ON THE EXTERIOR OF THE BAR 2-COMPARTMENT SINK. INSTRUCTED MANAGER MUST REMOVE ROACH ACTIVITY BY THE DATE OF REINSPECTION. PRIORITY FOUNDATION 7-38-020(A).
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bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: OBSERVED STANDING WATER INSIDE MOP SINK/FLOOR DRAIN AT WOMEN EMPLOYEES WASHROOM. INSTRUCTED THE MANAGER MUST REMOVE STANDING WATER INSIDE SAID SINK.
What changed since the previous inspection?
Compared with Pass on April 19, 2022: 3 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.