Sunny Sub

June 13, 2012 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings4
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN THE FOLLOWING: INTERIORS AND EXTERIORS OF ALL COOLERS(USED AND UNUSED) & FREEZERS, STORAGE SHELVES IN REAR,INTERIOR & EXTERIOR OF DEEP FRYER, EXPOSED HAND SINK FRONT FOOD PREP AREA, AND GRILL.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: REPLACE CHIPPED FLOOR TILES IN TOILET ROOM. DETAIL CLEAN ALL FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT(DRIED-0N PAINT FROM OTHER SURFACES PREVIOUSLY PAINTED).
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: REPLACE ALL CEILING TILES THROUGHOUT THAT ARE NO LONGER EASILY CLEANABLE. CLEAN WALLS IN REAR AND WHERE NEEDED. CLEAN ALL LIGHT SHIELDS THROUGHOUT WHERE NEEDED.
    code 35
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: ALL PERSONAL ITEMS MUST BE STORED SEPARATELY IN A NON-FOOD STORAGE AREA.
    code 41

What changed since the previous inspection?

Compared with Pass on December 6, 2011: 1 finding appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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