Sunrise Food Mart

• official resultFail
• resultFail
• inspection typeLicense
• failed findings3
• critical findings1

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Failed findings

• 📋certified manager paperwork missingcritical
  Official wording: Facilities To Maintain Proper Temperature
  Inspector note: REACH IN COOLER NOT MAINTAINING ADEQUATE TEMPERATURE.IMPROPER TEMPERATURE OF 44F.COOLER MUST MAINTAIN 40F OR BELOW.MUST REPAIR.
  code 2Priority
• ⚠️Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated
  Inspector note: 3- COMP SINK FAUCET IN POOR REPAIR,LOOSE,VERY LEAKY.MUST REPAIR OR REPLACE.NO DRAIN BOARD AT 3-COMP SINK.MUST INSTALL.
  code 24
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: VENTILATION FAN IN WASHROOM NOT WORKING.MUST REPAIR. ALSO NO GREASE TRAP AT 3-COMP SINK.MUST INSTALL.
  code 38

What changed since the previous inspection?

Compared with Fail on May 29, 2012: 3 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.