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Sunrise Foods

January 4, 2011 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeShort Form Complaint
  • failed findings9
  • critical findings1

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Failed findings

  • certified manager paperwork missingcritical
    Official wording: Facilities To Maintain Proper Temperature
    Inspector note: FOUND 13 OF 25 REACH IN FREEZERS ON 1ST. FLOOR NOT MAINTAINING PROPER TEMPERATURE. AMBIENT AIR TEMPERATURE AT 13.1-19.6F. INSTRUCTED TO MAINTAIN FREEZER TEMPERATURE AT 0F OR BELOW. HELD FOR INSPECTION TAG PLACED ON SAID UNITS. FAX LETTER TO 312-746-4240 WHEN UNITS MAINTAIN PROPER TEMPERATURE. FOUND SOME PREPACKAGED THAWED CHICKEN STRIPS INSIDE SAID FREEZER UNIT AT 27.1F. INSTRUCTED TO SELL ALL PREPACKAED THAWED PRODUCTS AND RELOCATE SAID PRODUCTS INTO REFRIGERATION UNIT. MANAGER REMOVED ITEMS FROM SAID UNITS AT THIS TIME. CRITICAL 7-38-005 (A) ISSUED.
    code 2Priority
  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: SEE VIOLATION #33.
    code 31
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: CUTTING BOARDS HAVE DEEP GROVES AND ARE DISCOLORED, REPLACE SAME. PAINT GREASE TRAP AND THE RUSTY SHELVES AND OTHER EQUIPTMENT IN THE WALK IN COOLER AREAS. FREEZERS IN BASEMENT HAVE ICE BUILD-UP, REPAIR CONDENSER'S IN BOTH BASEMENT FREEZERS AND PROVIDE GASKETS FOR BOTH.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: DETAIL CLEAN MEAT DISPLAY COOLERS, SHELVES,COUNTERS UNDER CASH REGISTER'S, PREP TABLE SHELVES.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. REPLACE MISSING FLOOR TILES THROUGHOUT.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: The walls and ceilings shall be in good repair and easily cleaned. CHIPPED PAINT IN BEER/LIQUOR COOLER, WALL BEHING 3 COMPARTMENT SINK NOT CLEAN, SEAL ALL HOLES THROUGHOUT STORE PREVENTING INSECT HORBAGE. REPAIR CEILING OVER OFFICE.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: ADD MORE LIGHT TO WALK IN COOLER. CLEAN LIGHT SHIELDS THROUGHOUT.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: REPAIR LEAKY FAUCET AT 3 COMP SINK IN MEAT DEPARTMENT. LEAKY PIPES IN BASEMENT REPAIR SAME.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: SEE VIOLATION #32.
    code 40

What changed since the previous inspection?

Compared with Pass w/ Conditions on August 12, 2010: 2 findings appeared for the first time. 7 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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