Super China Buffet

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings1
• critical findings0

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Failed findings

• 🧊food not cooled down right
  Official wording: Proper Date Marking And Disposition
  Inspector note: OBSERVED NO DATE LABEL ON COOKED SWEET AND SOUR CHICKEN WHICH WAS STORED IN WALK IN COOLER FOR MORE THAN 24 HOURS. ALSO OBSERVED NO DATE LABEL ON COOKED EGGROLLS THAT WAS STORED FOR MORE THAN 24 HOURS IN REFRIGERATOR. INSTRUCTED TO PROVIDE A DATE LABEL ON COOKED FOOD ITEMS IF STORE IN REFRIGERATION FOR MORE THAN 24 HOURS. THE DAY OF PREPARATION COUNTS AS DAY 1 AND MUST NOT BE HELD FOR MORE THAN 7 DAYS. PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED. FOOD WAS DISCARDED BY EMPLOYEE. FOOD WEIGHING APPROXIMATELY 50 LBS AT A COST OF $400.00.
  code 23

What changed since the previous inspection?

Compared with Pass on October 4, 2022: 1 finding appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.