Super Food & Liquors

November 18, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED FOOD DEBRIS INSIDE MEAT GRINDER. INSTRUCTED MANAGER TO CLEAN INTERIOR OF MEAT GRINDER AND MAINTAIN.
    code 33
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: FRESH PRODUCE SELF SERVICE COOLER LIGHT END CAPS MISSING. INSTRUCTED MANAGER TO PROVIDE END CAPS FOR ALL LIGHT BULBS AT FRESH PRODUCE.
    code 36
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: FRESH FRUIT SELF SERVICE COOLER THERMOMETER NOT WORKING. MUST PROVIDE WORKING THERMOMETER FOR COOLER.
    code 40

What changed since the previous inspection?

Compared with Pass on October 8, 2014: 2 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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