Super Leon Grocery

August 7, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings5
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST REMOVE RUST FROM GREASE TRAP AT THE 3 COMPARTMENT SINK,INSTRUCTED TO REPAINT GREASE TRAP
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: CLEAN THE FLOORS IN THE REAR STORAGE AREA ,DELI SECTION AND KITCHEN AREA,ALONG WALL BASE AND CORNERS
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: CLEAN THE WALL IN THE KITCHEN AREA OF GREASE BUILD-UP,INSTRUCTED TO CLEAN AND MAINTAIN AREA AND PROVIDE LIGHT SHIELD COVERS INSIDE THE WALK-IN COOLER,PRODUCE REACH-IN COOLER AND UNDERNEATH VENTILATION HOOD ABOVE STOVE • MUST PROVIDE END CAPS FOR LIGHT SHIELD COVERS AT DELI SECTION
    code 35
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: MUST PROVIDE A THERMOMETER INSIDE THE WALK-IN COOLER NEAR DELI SECTION
    code 40
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: MUST REMOVE EXCESSIVE CLUTTER FROM THE BASEMENT AREA,TO PREVENT RODENT HARBORAGE
    code 41

What changed since the previous inspection?

Compared with Pass on August 29, 2014: 3 findings appeared for the first time. 2 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up