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April 8, 2020 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeComplaint
- failed findings7
- critical findings2
Failed findings
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handwashing sink blocked or barecriticalOfficial wording: Adequate Handwashing Sinks Properly Supplied And AccessibleInspector note: OBSERVED NO HANDWASHING SINK IN REAR 3- COMPARTMENT SINK REAR AREA. INSTRUCTED TO INSTALL TO CITY PLUMBING WITH SOAP AND TOWEL DEVICE.
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: OBSERVED NO EMPLOYEE CLEAN UP PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE WITH ALL THE NECESSARY ITEMS INCLUDING DISPOSABLE GLOVES,FACE MASK, DISPOSABLE GLOVES AND APPROPRIATE SANITIZER FOR THE NOROVIRUS.PRIORITY FOUNDATION.
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cold food not cold enoughOfficial wording: Proper Cold Holding TemperaturesInspector note: OBSERVED (TCS) FOODS( MILK, PACKAGED DELI MEATS,HOT DOGS) INSIDE COOLER MAINTAINED AT IMPROPER COLD TEMPERATURES. APPROX 38- GALLONS OF MILK INSIDE COOLER AT 50.0F,PREPACKAGED BOLOGNA-54.0F, TURKEY LUNCHABLE-61.0F,CHICKEN HOT DOGS AT 56.0F. INSTRUCTED TO MAINTAIN COLD(TCS) FOODS AT 41.0F OR BELOW. APPROX 321-LBS AT COST APPROX $130.00 WAS REMOVED AND VOLUNTARILY DISCARDED BY (PIC). PRIORITY VIOLATION ISSUED 7-38-005
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food prep surfaces dirtyOfficial wording: Proper Cooling Methods Used; Adequate Equipment For Temperature ControlInspector note: OBSERVED COOLER BEING USED STORING ( TCS) FOODS MAINTAINING IMPROPER COLD TEMPERATURE OF 50.0F. COOLER WILL BE TAGGED HELD FOR INSPECTION BY THE HEALTH DEPT. INSTRUCTED NOT TO USE UNTIL TAG IS REMOVED BY CDPH. MUST USED ADDITIONAL COOLERS ON SITE THATS MAINTAINING 41.0F OR BELOW,-COS.PRIORITY VIOLATION ISSUED 7-38-005
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thermometers missingOfficial wording: Thermometers Provided & AccurateInspector note: OBSERVED NO THERMOMETER INSIDE NONE OF THE COOLERS. INSTRUCTED TO PROVIDE.
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Warewashing Facilities: Installed, Maintained & Used; Test StripsInspector note: OBSERVED NO CHEMICAL CHLORINE TESTING DEVICE FOR 3- COMPARTMENT SINK DISHWASHING FACILITIES. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. 7-38-005
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: OBSERVED DISPLAY POP SHELVES,SHELVES BEHIND FRONT COUNTER NOT CLEAN OF DEBRIS. INSTRUCTED TO CLEAN/MAINTAIN.
What changed since the previous inspection?
Compared with Pass on April 29, 2013: 7 findings appeared for the first time. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.