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Super Taqueria El Taconazo El Tio
December 21, 2021 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings3
- critical findings0
Failed findings
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Contamination Prevented During Food Preparation, Storage & DisplayInspector note: OBSERVED EMPLOYEES WASHING HANDS NEAR TORTILLA CHIP STATION. INSTRUCTED TO PROVIDE SPLASH GUARD AT SINK TO PREVENT CONTAMINATINO OF CHIPS FROM HANDWASHING.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: OBSERVED FOOD RESIDUE INSIDE MICROWAVE NEAR HANDWASHING SINK. INSTRUCTED TO CLEAN AND MAINTAIN.
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allergen training missingOfficial wording: Allergen Training As RequiredInspector note: CERTIFIED MANAGER DOES NOT HAVE ALLERGEN TRAINING. ALL CERTIFIED FOOD MANAGERS MUST OBTAIN ALLERGEN TRAINING.
What changed since the previous inspection?
Compared with Pass on March 4, 2021: 3 findings appeared for the first time. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.