Superior Food Mart

September 18, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST REPAIR CABINETS LOCATED BEHIND THE ICE/FROZEN PIZZA FREEZER. FOUND ONE MISSING CABINET DRAWER COVER(RIGHT HAND SIDE) AND MISSING CABINET BOTTOM DOOR(ON LEFT HAND SIDE). MUST REPLACE.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST DETAIL CLEAN ANS SANITIZE ALL SHELVING RACKS INSIDE THE WALK-IN COOLER AT DOORS #13 AND 14 TO REMOVE DUST AND GRIME.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST DETAIL CLEAN AND SANITIZE ALL DUST FAN COVERS AT THE WALK-IN COOLER TO REMOVE EXCESSIVE DUST AND GRIME. • MUST DETAIL CLEAN VENT COVER LOCATED BETWEEN THE WALK-IN COOLER AND THE 2DR FREEZER TO REMOVE DUST ACCUMULATION. ALSO MUST REPAINT VENT. VENT COVER IS RUSTY.
    code 35

What changed since the previous inspection?

Compared with Pass on July 26, 2011: 3 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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