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Supermercado Cuauhtemoc Inc

August 31, 2017 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings6
  • critical findings2

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Failed findings

  • food received at unsafe tempscritical
    Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
    Inspector note: FOUND NO SOAP TO WASH HANDS AT HANDSINK IN MEAT/DELI AREA AND NO SOAP IN TAQUERIA AREA. MANAGER CORRECTED BY ADDING BOTTLES OF SOAP AT BOTH SINKS. CRITICAL VIOLATION 7-38-030
    code 12Priority
  • water/temperature at the sink offcritical
    Official wording: Water Source: Safe, Hot & Cold Under City Pressure
    Inspector note: NO HOT WATER ON SITE AT THIS TIME OF INSPECTION. WATER AT HAND SINK IS 75.2 DEGREES WATER AT 3 COMPARTMENT SINK IS 73.2 DEGREES. WATER AT 3 COMPARTMENT SINK MUST BE 110 DEGREES CRITICAL VIOLATION 7-38-030 HOT WATER TANK HA RECOVERED. 3 COMPARTMENT SINK NOW AT 112 DEGREES.
    code 9Priority
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: ALL FOOD MUST BE STORED IN FOOD GRADE STORAGE BAGS OR CONTAINERS. MUST DISCONTINUE USE OF STORE GROCERY BAGS FOR STORAGE. CORRECT AND MAINTAIN.
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOORS IN SMALL STORAGE AREAS IN NEED OF CLEANING TO REMOVE DEBRIS. MUST CLEAN UNDER ALL SHELVES.
    code 34
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: LIGHTS IN ELI/MEAT DEPARTMENT, LIGHT IN REAR KITCHEN PREP AREA, LIGHTS IN BAKERY PREP AREA AND FRONT TAQUERIA ARE IN NEED OF LIGHTS WITH SHIELDS. MUST CORRECT AND MAINTAIN.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: DRAIN LINE AT MEAT COUNTER MUST BE EXTENDED TO REACH OPEN DRAIN SITE. CORRECT AND MAINTAIN.
    code 38

What changed since the previous inspection?

Compared with Pass on November 30, 2016: 5 findings appeared for the first time. 1 finding recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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