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Supermercado El Taxquenito
August 4, 2023 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings6
- critical findings0
Failed findings
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cold food not cold enoughOfficial wording: Proper Cold Holding TemperaturesInspector note: OBSERVED IMPROPER COLD HOLDING TEMPERATURES OF TCS FOODS INSIDE OF THE 1 DOOR PREP COOLER AND 4 DRAWER PREP COOLER IN THE TAQUERIA PREP AREA. OBSERVED EGGS AT 52F, CHEESE AT 50F, BEEF AT 48F, CHICKEN AT 46F, AND SALSA AT 46F. MANAGEMENT INSTRUCTED TO MAINTAIN ALL COLD TCS FOODS BELOW 41F. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.
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food prep surfaces dirtyOfficial wording: Proper Cooling Methods Used; Adequate Equipment For Temperature ControlInspector note: OBSERVED THE AIR TEMPERATURE AT 50F INSIDE OF THE 1 DOOR PREP COOLER AND AT 45F INSIDE OF THE 4 DRAWER PREP COOLER IN THE TAQUERIA PREP AREA. MANAGEMENT INSTRUCTED TO REPAIR BOTH COOLERS AND MAINTAIN THEM BELOW 41F. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: CLEAN THE DEEP FRYER, GRILL, MICROWAVE, PREP TABLES, AND INTERIOR OF THE PREP COOLERS IN THE TAQUERIA PREP AREA.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: CLEAN THE GREASE ON THE FLOOR OF THE TAQUERIA PREP AREA AND ON THE WALL BEHIND THE COOKING EQUIPMENT.
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Adequate Ventilation & Lighting; Designated Areas UsedInspector note: CLEAN THE GREASE ON THE VENTILATION HOOD AND FILTERS ABOVE THE COOKING EQUIPMENT IN THE TAUQERIA PREP AREA.
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All Food Employees Have Food Handler TrainingInspector note: OBSERVED SEVERAL FOOD HANDLING EMPLOYEES WITHOUT A FOOD HANDLER CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL FOOD HANDLING EMPLOYEES MUST SHOW PROOF OF TRAINING.
What changed since the previous inspection?
Compared with Pass w/ Conditions on November 2, 2022: 4 findings appeared for the first time. 2 findings recurred. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.