Supermercado La Gloria

July 25, 2022 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings12
  • critical findings1

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Failed findings

  • food from a questionable sourcecritical
    Official wording: Food Obtained From Approved Source
    Inspector note: OBSERVED PREPACKAGED BREAD AND CACTUS FROM AN UNAPPROVED SOURCE FOR HUMAN CONSUMPTION. OBSERVED NO RECEIPTS OR INVOICES FROM APPROVED SUPPLIERS. NO FOOD LABEL ON PREPACKAGED BREAD. FOOD MUST BE FROM REPUTABLE SOURCE AND MAINTAIN INVOICES AT ALL TIMES. OWNER DISCARDED AND DENATURED PRODUCT. CACTUS 10 LBS, $56. BREAD 10LBS, $18. (PRIORITY VIOLATION 7-38-005) CITATION ISSUED.
    code 11Priority
  • food prep surfaces dirty
    Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
    Inspector note: OBSERVED TABLE TOP HOT HOLDING UNIT AT 117.9F WITH TCS FOOD INSIDE. HOT HOLDING EQUIPMENT MUST BE AT 135F OR ABOVE. OWNER MOVED FOOD. EQUIPMENT TAGGED. MUST NOT BE USED UNTIL INSPECTED BY CDPH. EMAIL CDPH WHEN READY. (PRIORITY VIOLATION 7-38-005) CITATION ISSUED.
    code 33
  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: OBSERVED NO THERMOMETER IN MEAT DISPLAY CASE. INSTRUCTED TO PROVIDE AND MAINTAIN.
    code 36
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED APPROXIMATELY 10 OR MORE LIVE ROACHES CRAWLING ON WALL BEHIND 2-COMPARTMENT SINK IN MEAT PREP AREA, IN KITCHEN NEXT TO REAR HAND SINK. APPROXIMATELY 10-12 LIVE LARGE FLIES FLYING AROUND PREMISES, IN PREP AREA, AND ON TABLES. APPROXIMATELY 50 OR MORE SMALL FLIES ON WALLS AND CEILINGS IN PREP, MEAT, AND PRODUCE AREAS. INSTRUCTED TO CONTACT PEST CONTROL SERVICE ON OR AFTER TODAY'S DATE. CLEAN AND MAINTAIN. (PRIORITY FOUNDATION VIOLATION 7-38-020(A)) CITATION ISSUED.
    code 38
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED RUSTY SHELVING IN WALK IN COOLERS. INSTRUCTED TO REPAIR/REPLACE AND MAINTAIN. • OBSERVED BROKEN DOOR GASKETS AT RIGHT WALK IN COOLER AND PRODUCE WALK IN COOLER. INSTRUCTED TO REPAIR AND MAINTAIN. • OBSERVED MEAT STORED IN PLASTIC BAG. FOOD MUST BE STORED IN FOOD GRADE BAGS OR CONTAINERS.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED ACCUMULATED RESIDUE ON POP SLEEVES IN BEVERAGE COOLER, DUSTY FAN GUARDS IN PRODUCE COOLER AND BEVERAGE COOLER, FOOD DEBRIS ON AIR CURTAINS IN MIDDLE WALK IN COOLER. INTERIOR ICE MACHINE IN NEED OF CLEANING. FAUCET AT HAND WASHING SINK IN REAR KITCHEN IN NEED OF CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN. OBSERVED ICE BUILD UP IN ICE CREAM FREEZER. INSTRUCTED TO DEFROST AND MAINTAIN.
    code 49
  • Sewage & Waste Water Properly Disposed
    Inspector note: OBSERVED BLACK FOUL SMELLING SEWAGE/WASTE WATER COMING FROM FLOOR DRAIN NEXT TO ICE MACHINE WHEN HANDWASHING SINK IS TURNED ON AND RUNNING WATER. OWNER REPAIRED FLOOR DRAIN, CLEANED AND SANITIZED AREA DURING INSPECTION. MUST MONITER AND MAINTAIN AT ALL TIMES. (PRIORITY VIOLATION 7-38-030(C)) CITATION ISSUED.
    code 52
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: OBSERVED NO COVERED RECEPTACLE IN ALL WOMEN'S CUSTOMER AND EMPLOYEE RESTROOMS. INSTRUCTED TO PROVIDE AND MAINTAIN.
    code 53
  • Garbage & Refuse Properly Disposed; Facilities Maintained
    Inspector note: OBSERVED OUTSIDE DUMPSTER AREA IN POOR REPAIR. UNABLE TO CLOSE LID TO MAKE TIGHT FITTING. MUST BE ABLE TO CLOSE LID AND MAINTAIN. (PRIORITY FOUNDATION VIOLATION 7-38-020(B)) CITATION ISSUED.
    code 54
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED FOOD DEBRIS AND LIQUID ON FLOORS IN WALK IN COOLERS AND BEVERAGE COOLER, RESIDUE ACCUMULATED ON INTERIOR DOORS AND WALLS OF WALK IN COOLERS. INSTRUCTED TO CLEAN, KEEP DRY, AND MAINTAIN. • OBSERVED CLUTTER STORED ON FLOOR OF SECOND FLOOR. MUST ELEVATE, ORGANIZE, OR REMOVE ITEMS STORED ON FLOORS AND MAINTAIN. • OBSERVED STAINED CEILING TILE IN MEAT PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN. • OBSERVED BROKEN TOILET TANK LID IN EMPLOYEE RESTROOM IN REAR AREA. INSTRUCTED TO REPAIR AND MAINTAIN.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED OVEN AND STOVE IN REAR PREP AREA NOT COMPLETELY UNDER VENTILATION HOOD. EQUIPMENT MUST BE UNDER THE VENTILATION HOOD AND MAINTAIN.
    code 56
  • All Food Employees Have Food Handler Training
    Inspector note: OBSERVED FOOD HANDLER CERTIFICATES MISSING FOR SOME EMPLOYEES. INSTRUCTED TO OBTAIN AND MAINTAIN VERIFICATION ON SITE.
    code 57

What changed since the previous inspection?

Compared with Pass on June 29, 2021: 12 findings appeared for the first time. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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