Sutherlands

June 3, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: 1/4 - 1/2 inch gap on lower corner of rear kitchen door leading outside. Must repair or replace. Advised all doors must be tightfitting to prevent pest entry. Serious violation 7-38-020.
    code 18
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: Found small amount of pink substance on lower interior of ice machine. Instructed to detail clean machine and maintain.
    code 33
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: Found items stored on floor throughout basement. Instructed to elevate all items at least 6 inches above the floor for proper cleaning. Must maintain.
    code 41
  • Food Handler Requirements Met
    Inspector note: Instructed all employees must have food handlers certificate if they do not have City Of Chicago Certified Food Managers Certificate. Left Food handler information with operator.
    code 45

What changed since the previous inspection?

Compared with Pass w/ Conditions on August 18, 2015: 3 findings appeared for the first time. 1 finding recurred. 8 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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