Svea Restaurant

December 12, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings6
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED TORN GASKETS ON 4 DOOR REACH IN RECURFACEFIRGERATOR LOCATED ON SOUTH SIDE OF KITHCEN. REPLACE ALL TORN GASKETS. OBSERVED REACH IN CHEST FREEZER IN BASEMENT WITH RUSTY EXTERIOR. EXTERIOR MUST BE RESTORED TO A SMOOTH EASILY CLEANABLE. OBSERVED SHELF UNDER COFFEE MAKERS WITH PEELING CHIPPING PAINT. RESTORE TO A SMOOTH EASILY CLEANABLE SURFACE AND MAINTAIN.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED INTERIOR OF REACH IN REFRIGERATORS AND REACH IN FREEZER LOCATED IN KITHCEN UNCLEAN. CLEAN INTERIOR OF ALL REACH IN REFRIGERATORS AND REACH IN FREEZERS. OBSERVED REACH IN REFRIGERATORS IN BASEMENT UNCLEAN. CLEAN INTERIORS AND MAINTAIN. OBSERVED TRAYS CONTAINING COFFEE CUPS FOR SERVICE UNCLEAN. CLEAN AND SANITIZE.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED VENT IN CEILING OF WASHROOM UNCLEAN. CLEAN AND MAINTAIN.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: OBSERVED LOW WATER PRESSURE AT EXPOSED HAND SINK IN KITHCEN. RESTORE ADEQUATE WATER PRESSURE AND MAINTAIN.
    code 38
  • Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn
    Inspector note: OBSERVED COOK IN KITHCEN WITH LONGER HAIR AND BEARDS WITHOUT ADEQUATE HAIR RESTRAINT. MUST HAVE ALL HAIR RESTRAINED AND WEAR BEARD RESTRAINT.
    code 42
  • Only Authorized Personnel In The Food-Prep Area
    Inspector note: OBSERVED CUSTOMERS ENTERING THROUGH RESTRICTED AREA OF KITCHEN INTO DINING ROOM. ONLY AUTHORIZED PERSONEL ARE ALLOWED IN KITHCEN. ALL CUSTOMERS MUST USE THE FRONT DOOR ONLY TO ENTER RESTAURANT.
    code 44

What changed since the previous inspection?

Compared with Pass on August 23, 2016: 3 findings appeared for the first time. 3 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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