Swanson's Beverly Ritz Catering

February 10, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: SOAP DISPENSER AT HAND SINK IN BY STEAMTABLE IN POOR REPAIR.MUST REPAIR OR REPLACE.ALSO MUST REMOVE UNCLEAN MILK CRATES IN REAR USE FOR STORAGE AND INSTALL ADEQUATE SHELVING FOR STORAGE.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: METAL STORAGE RACKS NOT CLEAN IN REAR.MUST CLEAN/MAINTAIN
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST ELEVATE STORAGE/PAINT CANS OFF FLOORS IN BASEMENT ON SHELVING.
    code 34

What changed since the previous inspection?

Compared with Pass on March 22, 2013: 1 finding appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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