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Swap-O-Rama Flea Market

September 9, 2010 · Pass

😇clean

official resultPass
resultPass
inspection typeShort Form Complaint
failed findings4
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN THE FOLLOWING: PIZZA OVEN, ALL CABINETS UNDERNEATH FRONT SERVICE COUNTER, ALL HOT HOLDING EQUIPMENT, INTERIORS OF COOLERS & FREEZERS WHERE NEEDED, POPCORN COOKER, HOODS & FILTERS WHERE NEEDED
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: DETAIL CLEAN ALL FLOORS THROUGHOUT ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT. ELEVATE STOCK IN REAR STOREROOMS 6 INCHES OFF THE FLOOR
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: CLEAN/ OR REPLACE ALL UNCLEAN LIGHT SHIELDS. CLEAN WALL BASE LEDGES IN WASHROOM AND SEAL ALL LOOSE WALL COVINGS THROUGHOUT. CLEAN ALL WALLS WHERE NEEDED
code 35
food improperly labeled

Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
Inspector note: ATTACH A SELF-CLOSING DEVICE TO WASHROOM DOOR IN REAR
code 37

What changed since the previous inspection?

Compared with Fail on September 2, 2010: 4 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.