Sweet Apple Chinesefood Inc.

January 21, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint Re-Inspection
  • failed findings9
  • critical findings1

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Failed findings

  • No Evidence Of Rodent Or Insect Infestation, No Birds, Turtles Or Other Animalscritical
    Inspector note: OBSERVED DROPPINGS UNDER THE STEAM TABLE IN PREP AREA, AND FURNACE ROOM, AND UNDER REAR STAIR STORAGE AREA, INSTRUCTED TO REMOVE DROPPINGS, CLEAN AND SANITIZE ALL AFFECTED AREAS, HAVE PREMISES SERVICED BY PEST CONTROL COMPANY. CRITICAL VIOLATION 7-38-020.
    code 13Priority
  • toxic chemicals mishandled
    Official wording: Previous Minor Violation(S) Corrected 7-42-090
    Inspector note: OBSERVED PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM REPORT#1465146 DATED 9/22/2015. VIOLATION #32 FOUND SHELVING UNIT NOT CLEAN AT KITCHEN. #34 FLOOR NOT CLEAN AT KITCHEN AREAS/WOK AREA. SERIOUS VIOLATION 7-42-090. MUST CLEAN AND MAINTAIN SHELVES AND FLOORS.
    code 29
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED RUSTY STORAGE SHELVES IN WALK-IN COOLER, INSTRUCTED TO CLEAN/REPLACE. ALSO OBSERVED FRYER NOT MAINTAINED, INSTRUCTED TO REMOVE OIL, CLEAN AND ADD FRESH OIL.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED ALL FOOD AND NON FOOD CONTACT EQUIPMENT, UTENSILS, SHELVES, COOLER/FREEZERS, COOKING EQUIPMENT, SINK, NOT CLEAN THRU OUT. INSTRUCTED TO CLEAN AND SANITIZE ALL. REMOVE ALL FOOD DEBRIS, GREASE,LITTER ETC.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED FLOORS THRU OUT FIRST FLOOR AND BASEMENT NOT CLEAN, INSTRUCTED TO CLEAN ALL FLOORS.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED WALLS AND CEILING IN REAR REST ROOM PEELING PAINT, INSTRUCTED TO REMOVE/REPAINT. ALSO REPLACE ALL WATER DAMAGED CEILING TILES. ACCUMULATED DUST ON CEILING VENTS MUST CLEAN ALL VENT COVERS.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: LIGHTS IN FOOD PREP AREAS ARE NOT SHIELDED, MUST SHIELD ALL LIGHTS.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: OBSERVED NO BACK FLOW DEVICE ON THE BASEMENT MOP/UTILITY SINK AND HOSE BIBB, INSTRUCTED TO PROVIDE.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: OBSERVED CLUTTER THRU-OUT FLRST FLOOD AND BASEMENT AREAS, INSTRUCTED TO CLEAN, ORGANIZE, AND REMOVE ITEMS NOT BEING USED.
    code 41

What changed since the previous inspection?

Compared with Fail on January 6, 2016: 9 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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