P&T Food

• resultPass
• critical violations0
• last inspectedJune 11, 2012
• address1059 N Pulaski Rd, Chicago 60651
• cuisineGrocery Store

Is P&T Food clean?

P&T Food is currently Pass from Chicago Department of Public Health, from an inspection on June 11, 2012. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at P&T Food?

These are the violations recorded at the most recent inspection on June 11, 2012, in plain English, with the city's own wording underneath.

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • Inspector Comments: Inspector Comments: MUST REMOVE RUST FROM SURFACES IN 5- DOOR REACH IN COOLER,RUSTY DISPLAY SHELVES ON SALES FLOOR.MUST APPLY A SEALANT OR PAINT RAW WOOD SURFACES BEHIND SERVICE COUNTER & EXTERIOR OF 5- DOOR REACH IN COOLER.MUST PROVIDE A SPLASH GUARD BETWEEN HAND SINK & MOP SINK
  Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • Inspector Comments: Inspector Comments: MUST REMOVE RUST FROM SURFACES IN 5- DOOR REACH IN COOLER,RUSTY DISPLAY SHELVES ON SALES FLOOR.MUST APPLY A SEALANT OR PAINT RAW WOOD SURFACES BEHIND SERVICE COUNTER & EXTERIOR OF 5- DOOR REACH IN COOLER.MUST PROVIDE A SPLASH GUARD BETWEEN HAND SINK & MOP SINK
• 🧫food prep surfaces dirty
  Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents • Inspector Comments: Inspector Comments: MUST CLEAN SOME SHELVING UNITS IN REACH IN COOLERS,MICROWAVE,SHELVING UNITS AT SERVICE COUNTER & GLASS
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • Inspector Comments: Inspector Comments: MUST CLEAN FLOOR IN BASEMENT,UNDER ALL DISPLAY UNITS ON SALES FLOOR.MUST REPAIR OR REPLACE MISSING & DAMAGED FLOOR TILES ON & UNDER DISPLAY SHELVES ON SALES FLOOR
  Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • Inspector Comments: Inspector Comments: MUST CLEAN FLOOR IN BASEMENT,UNDER ALL DISPLAY UNITS ON SALES FLOOR.MUST REPAIR OR REPLACE MISSING & DAMAGED FLOOR TILES ON & UNDER DISPLAY SHELVES ON SALES FLOOR
• 🏷️food improperly labeled
  Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters • Inspector Comments: Inspector Comments: MUST REPAIR OR REPLACE SPRING ON TOILET ROOM DOOR
• 🪳pests in the house
  Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained • Inspector Comments: Inspector Comments: MUST REPAIR OR REPLACE LEAKY FAUCET AT 3- COMP SINK.
• 🧻grimy wiping cloths
  Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored • Inspector Comments: Inspector Comments: MUST ELEVATE & ORGANIZE ARTICLES OFF OF FLOOR & AWAY FROM WALLS IN BASEMENT ,1ST FL. REAR PORCH AREA

When was P&T Food last inspected?

P&T Food has 3 inspections on record going back to May 30, 2012.

P&T Food vs Humboldt Park

Humboldt Park runs 65% clean across 728 tracked restaurants — 467 clean, 112 mid, 143 cooked.

Against the 728 spots Cooked tracks in Humboldt Park, this one comes out cleaner than 38% of them.

Other spots in Humboldt Park

• ✓ The Original G & T Margie's Maxwell Street Polish
  clean · April 11, 2014
• ✓ Guses Food Mart
  clean · June 25, 2012
• ✓ It's A Dollar
  clean · February 13, 2013
• ✓ Luna Food Mart
  clean · May 17, 2013
• ✓ Mimi's
  clean · November 7, 2013
• ✓ The Scoop Neveria
  clean · January 30, 2017

See every restaurant inspection in Humboldt Park →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated June 11, 2012. Inspection results describe one moment in a kitchen's life, not a permanent verdict.