Sweet Attila's A Bake Shop

March 30, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings8
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED BROKEN DOOR GASKET ON 1-DOOR COOLER LOCATED IN THE COOK'S PREP AREA. ALSO, USE OF DUCT TAPE ON EQUIPMENT IS PROHIBITED . INSTRUCTED TO REPAIR AND MAINTAIN
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED FOOD DEBRIS ON CONTACT SURFACE UNDER THE COFFEE/EXPRESSO MACHINE ON THE FRONT COUNTER. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED DIRT AND FOOD DEBRIS ON FLOORS UNDER HEAVY EQUIPMENT; DISH MACHINE, 3-COMP SINK, AND STORAGE RACKS IN REAR PREP. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED CRACKED CEILING, ABOVE THE TOILET ROOMS, IN THE DINING AREA. ALSO, DUST BUILD UP IN LIGHT SHEILD IN TOILET ROOM. INSTRUCTED TO REPAIR, CLEAN AND MAINTAIN.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: OBSERVED MISSING LIGHT ABOVE THE CUSTOMER COUNTER. INSTRUCTED TO INSTALL WORKING LIGHT AND MAINTAIN.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: VENTILATION NOT WORKING IN BOTH TOILET ROOMS. INSTRUCTED TO REPAIR AND MAINTAIN.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: OBSERVED CLUTTER IN SMALL STORAGE ROOM OFF DINING ROOM, AND IN REAR PREP AROUND THE ICE MACHINE. INSTRUCTED TO REMOVE ITEMS SIX INCHES OFF FLOORS TO PREVENT RODENT HARBORAGE, CLEAN, ORGANIZE AND MAINTAIN.
    code 41
  • Food Handler Requirements Met
    Inspector note: FOOD HANADLER REQUIREMENTS NOT MET.
    code 45

What changed since the previous inspection?

Compared with Pass on July 2, 2015: 7 findings appeared for the first time. 1 finding recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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