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Swisher & Sweet
May 7, 2013 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass Re-Inspection
- failed findings4
- critical findings1
Failed findings
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Previous Serious Violation Corrected, 7-42-090criticalInspector note: CONTINUED NON COMPLIANCE. PREVIOUS SERIOUS VIOLATIONS NOT CORRECTED. (18)NOTED 1/4 INCH GAPS ALONG THE BOTTOM OF THE FRONT EXIT DOOR. MUST REPAIR FRONT DOOR AND MAKE COMPLETELY INSECT AND RODENT PROOF. (26)HAND WASHING FACILITIES NOT PROPERLY MAINTAINED. HAND SINK IN REAR WITH PIPES UNDERNEATH COMPLETELY BROKEN AND NOT OPERATIONAL. MUST REPAIR SINK TO ALLOW FOR PROPER HANDWASHING. MUST CORRECT ALL SERIOUS VIOLATIONS BY THE DATES SPECIFIED ON THE REPORT. CRITICAL CITATION ISSUED 7-42-090
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hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: NO VALID CITY OF CHICAGO FOODSERVICE MANAGERS CERTIFICATE POSTED. MUST PROVIDE.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST DETAIL CLEAN THE FLOORS THROUGHOUT PREMISES.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: MUST REMOVE CLUTTER FROM REAR STORAGE AREAS.
What changed since the previous inspection?
Compared with Pass on April 12, 2013: 1 finding appeared for the first time. 3 findings recurred. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.