✓!

Tac Quick

January 22, 2019 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass Re-Inspection
  • failed findings8
  • critical findings2

← Back to the current restaurant page

Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: NO WRITTEN CLEANING PROCEDURE OR REQUIRED EQUIPMENT FOR A VOMITING OR DIARRHEA EVENT. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
    code 5Priority
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: ALL STORED ITEMS THROUGHOUT THE BAR MUST BE ELEVATED FROM THE FLOOR. ALL FOODS STORED IN WALK-IN FREEZER ELEVATED.
    code 39
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: INTERIOR AND EXTERIOR OF ALL COOKS LINE COOLER AND EQUIPMENT WITH DIRT AND FOOD DEBRIS. EXHAUST HOOD WITH EXCESSIVE DRIPPING GREASE. MUST CLEAN ALL AND MAINTAIN. METAL RACK SHELVING THROUGHOUT THE WALK-IN COOLER WITH RUST AND ENCRUSTED FOOD DEBRIS. MUST REMOVE RUST, CLEAN AND MAINTAIN.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: LEAK FROM THE HOT WATER TANK ONTO THE FLOOR IN THE MOP CLOSET. INSTRUCTED TO REPAIR LEAK.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: ALL WALLS ON COOKS LINE WITH EXCESSIVE GREASE. MUST CLEAN AND MAINTAIN.:---- ALL UNNECESSARY ITEMS STORED THROUGHOUT THE BASEMENT AND REAR KITCHEN MUST BE REMOVED. ALL OTHER ITEMS MUST BE STORED ELEVATED AND ORGANIZED.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: MISSING LIGHT SHIELD IN THE WALK-IN COOLER. MUST REPLACE.
    code 56
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: NO PROOF OF ALLERGEN TRAINING OR CERTIFICATE FOR THE CITY OF CHICAGO CERTIFIED FOOD MANAGER. MUST PROVIDE.
    code 58

What changed since the previous inspection?

Compared with Fail on January 11, 2019: 8 findings recurred. 11 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up