✓!

Taco Bros

August 13, 2025 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings14
  • critical findings1

← Back to the current restaurant page

Failed findings

  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA MUST BE PROVIDED AND MAINTAINED.(PRIORITY FOUNDATION 7-38-005)(CITATION ISSUED)
    code 5Priority
  • cold food not cold enough
    Official wording: Proper Cold Holding Temperatures
    Inspector note: OBSERVED IMPROPER TEMPERATURES OF TCS FOODS, SUCH AS 3LBS. COOKED CHICKEN-56.3F.1LBS. COOKED RICE-44.9F.3LBS. COOKED GROUND BEEF-55.2F.2LBS. RAW STEAK-51.7F.2LBS. SHRIMP-54.7F. INSIDE OF WALK IN COOLER AND REACH IN COOLER. PRODUCT WAS DISCARDED BY MANAGER MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW.APPX.11LBS. $100.(COS)(PRIORITY 7-38-005)
    code 22
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: 3-302.12 : MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE (SHAKERS,SQUEEZE BOTTLES,ETC
    code 37
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: 6-202.15 : OBSERVED A GAP ALONG BOTTOM OF FRONT & REAR DOORS MUST MAKE TIGHT FITTING.
    code 38
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: 3-305.11 : OBSERVED FOOD STORED ON FLOOR IN WALK IN COOLER MUST ELEVATE AND STORE PROPERLY TO PREVENT CROSS CONTAMINATION. • OBSERVED BOTTLED DRINKS STORED INSIDE OF CLOSET IN WOMEN'S TOILET ROOM MUST REMOVE AND STORE IN A PROPER FOOD STORAGE AREA.
    code 39
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: 3-304.14 : MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE FROM SURFACES.
    code 41
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: 4-601.11(C) : MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FRYER CABINET,GRILL TABLE,COOLERS,WALK IN COOLER SHELVING UNITS.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: 5-204.12 : OBSERVED NO BACKFLOW DEVICE ON ICE MACHINE TO BE SEEN FOR SERVICING MUST PROVIDE AND MAINTAIN.
    code 51
  • Garbage & Refuse Properly Disposed; Facilities Maintained
    Inspector note: OBSERVED OUTSIDE GARBAGE DUMPSTER OVERFLOWING WITH BAGS OF TRASH ABOVE RIM AND LIDS WIDE OPEN.MANAGER PUSHED BAGS OF TRASH DOWN INTO DUMPSTERS AND CLOSED LIDS TO BE TIGHT FITTING.THERE IS ANOTHER UNKNOWN DUMPSTER IN ALLEY NEAR THERE TRASH CONTAINER THAT IS OVERFLOWING.(COS)(PRIORITY FOUNDATION 7-38-020(B)(CITATION ISSUED)
    code 54
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: 6-201.13 : MUST REPAIR OR REPLACE DAMAGED FLOOR IN WALK IN COOLER.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: MUST CLEAN DEBRIS BUILD UP FROM FILTERS AT HOOD OF COOKING EQUIPMENT.
    code 56
  • All Food Employees Have Food Handler Training
    Inspector note: 2-102.13 : OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES MUST PROVIDE AND MAINTAIN.
    code 57
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: 2-102.13 : OBSERVED NO FOOD ALLERGEN TRAINING FOR FOOD MANAGERS MUST PROVIDE AND MAINTAIN.
    code 58
  • Miscellaneous / Public Health Orders
    Inspector note: 7-38-060 Default beverage for children's meals. : OBSERVED A KIDS MENU WITH A DRINK THAT IS MORE THAN 130 CALORIES MUST BE LESS THAN 130 CALORIES.
    code 64

What changed since the previous inspection?

Compared with Pass on June 18, 2025: 4 findings appeared for the first time. 10 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up