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Tacontento

March 21, 2019 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings8
critical findings2

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Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: NO EMPLOYEE HEALTH POLICY ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE AN EMPLOYEE HEALTH POLICY ON PREMISES. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: NO VOMIT AND DIARRHEA CLEANING PROCEDURE ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE A VOMIT AND DIARRHEA CLEANING PROCEDURE WITH AL NECESSARY ITEMS AS OUTLINED IN POLICY ON PREMISES. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
code 5Priority
food not cooled down right

Official wording: Proper Date Marking And Disposition
Inspector note: REFRIGERATED TCS FOODS WITHOUT SELL BY DATES ON LABELS. INSTRUCTED MANAGER REFRIGERED, READY-TO-EAT, TCS FOODS, PREPARED ON SITE AND HELD GREATER THAN 24 HOURS MUST HAVE SELL BY DATES ON LABELS. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
code 23
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: METAL STEM THERMOMETER NOT CALIBRATED. INSTRUCTED MANAGER MUST CALIBRATE METAL STEM THERMOMETER FOR FOOD HANDLERS. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
code 36
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: NO PROTECTIVE BARRIER BETWEEN CLEAN POTS AND PANS ON SHELF RACK NEXT TO MOP SINK. MUST PROVIDE A PROTECTIVE BARRIER BETWEEN CLEAN POTS AND PANS ON SHELF RACK AND MOP SINK.
code 39
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: DIPPER WELL WATER LINE TURNED OFF/LEAKING. MUST REPAIR DIPPER WELL WATER LINE.
code 51
All Food Employees Have Food Handler Training

Inspector note: NO FOOD HANDLER TRAINING CERTIFICATES ON PREMISES. INSTRUCTED ALL FOOD HANDLERS MUST HAVE CERTIFICATES AND NAMES OF EMPLOYEES ON PREMISES.
code 57
allergen training missing

Official wording: Allergen Training As Required
Inspector note: NO FOOD ALLERGEN TRAINING CERTIFICATES ON PREMISES. INSTRUCTED ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST HAVE FOOD ALLERGEN TRAINING CERTIFICATES ON PREMISES.
code 58

What changed since the previous inspection?

Compared with Pass on February 20, 2018: 8 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.