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Taj Mahal
June 27, 2018 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeShort Form Complaint
- failed findings4
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST REMOVE RUST FROM STORAGE RACKS IN WALK-IN COOLER, AND DISCONTINUE USING GROCERY BAGS IN WALK N COOLER. ALSO, ADJUST SCREEN DOOR ON REAR EXIT DOOR TO PREVENT INSECTS FROM ENTERING KITCHEN. INSTRUCTED TO MAINTAIN.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST DETAIL CLEAN DRIED FOOD DEBRIS FROM GRILL, FRYER, AND STOVE, LOWER SHELF ON PREP TABLE. INSTRUCTED TO MAINTAIN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST CLEAN EXCESSIVE DUST ACCUMULATION FROM WALL VENTS THROUGHOUT. GREASE AND DUST ACCUMULATION FROM HOOD & FILTERS. ALSO, CLEAN SPIDER WEBS FROM WALLS AND HOLE IN CEILING IN STAFF TOILET ROOM IN REAR. INSTRUCTED TO MAINTAIN. • MUST CLEAN EXCESSIVE DUST ACCUMULATION FROM LIGHT SHIELDS IN PREP AREA AND TOILET ROOM.
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Food Handler Requirements MetInspector note: FOOD HANDLER REQUIREMENTS NOT MET. INFORMATION PROVIDED.
What changed since the previous inspection?
Compared with Pass on May 17, 2018: 2 findings appeared for the first time. 2 findings recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.