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Takie Outit

June 4, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings10
critical findings0

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Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: OBSERVED SOME BULK CONTAINERS NOT LABELED IN REAR STORAGE AREA. INSTRUCTED MANAGER TO LABEL ALL BULK FOOD/SEASONING CONTAINERS.
code 30
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: OBSERVED KNIVES IMPROPERLY STORED BETWEEN COUNTERS IN FOOD PREP AREA. INSTRUCTED MANAGER TO CLEAN, MAINTAIN AND PROPERLY STORE SAID KNIVES.
code 31
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED GASKETS IN POOR REPAIR ON REFRIDGERATOR AND FREEZER.INSTRUCTED MANAGER TO REPLACE AND MAINTAIN GASKETS. OBSERVED KNOBS FOR HAND WASHING SINK WITH ACCUMULATED DEBRIS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN SAID HAND WASHING SINK.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED THE FOLLOING NEEDS DETAIL CLEANING: UNDER AND AROUND ALL EQUIPMENT, FRYERS, SINKS, PREP TABLES, REACH IN COOLERS, AND SHELVING. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ALL SAID EQUIPMENT.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED ALL FLOORS IN NEED OF DETAIL CLEANING TO REMOVE DIRT AND FOOD DEBRIS. INSTRUCTED MANAGER TO CLEAN, SANITIZE AND MAINTAIN ALL FLOORS THROUGHOUT PREMISES.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED ACCUMULATED DUST ON CEILINGS IN THE FOOD PREP AREA AND DINING ROOM. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ALL CEILINGS WHILE FOOD IS NOT BEING PREPPED.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: OBSERVED SOME LIGHT BULBS NEED TO BE REPLACED IN FOOD PREP AREA AND DINING ROOM. ALSO OBSERVED DEAD INSECTS IN LIGHTBULB SHIELDS. INSTRUCTED MANAGER TO REPLACE LIGHTBULBS AS NEEDED AND MAINTAIN. ALSO INSTRUCTED MANAGER TO CLEAN AND MAINTAIN LIGHT SHIELDS.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: OBSERVED VENTS THROUGHOUT PREMISES WITH DUST ACCUMULATION. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ALL VENTS.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: OBSERVED CLUTTER ALL THROUGHOUT PREMISES. INSTRUCTED MANAGER TO REMOVE ALL CLUTTER TO PREVENT PEST HARBORAGE.
code 41
Food Handler Requirements Met

Inspector note: OBSERVED FOOD HANDLER REQUIREMENT NOT MET. INSTRUCTED MANAGER ON FOOD HANDLER POLICY. FOOD HANDLER INFORMATION GIVEN.
code 45

What changed since the previous inspection?

Compared with Pass on November 7, 2014: 5 findings appeared for the first time. 5 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.