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Takito Grill
June 20, 2012 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings5
- critical findings1
Failed findings
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certified manager paperwork missingcriticalOfficial wording: Facilities To Maintain Proper TemperatureInspector note: WALK IN COOLER AIR TEMPERATURE MAINTAINED AT 51.5F.MUST MAKE REPAIR TO MAINTAIN 40F OR BELOW.
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: NO PEST CONTROL LOG BOOK.MUST CONTACT LICENSE PEST CO.MUST PROVIDE PEST CONTROL LOG BOOK.ALSO FRONT AND REAR DOORS NOT RODENT PRRFED AT BOTTOM AREAS,1/4 GAP.MUST REPAIR TO MAKE TIGHT-FITTING.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OPENINGS IN WALLS/CEILINGS.MUST REPAIR.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: VENTILATION NOT WORKING OVER COOKING EQUIPMENT IN REAR PREP AND IN BOTH WASHROOMS.MUST REPAIR.ALSO GRILL IN REAR NOT VENTED.MUST INSTALL VENTILATION OVER GRILL TO THE ROOF OR REMOVE.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: UNSED EQUIPMENT IN REAR NOT BEING USED/NOT WORKING MUST BE REMOVED FROM PREMISES.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.