✕
Tapworks Tavern & Grill
May 13, 2016 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings6
- critical findings1
Failed findings
-
sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: THE FOLLOWING POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES IN WALK-IN COOLER: LARGE PAN OF COOKED PORK AT 45.4F, DEEP CONTAINER OF COOKED REFRIED BEANS, 44.2F, DEEP CONTAINER OF BLACKED BEANS 44.6F, TRAY OF SAUSAGE AT 46.7. ALL PRODUCT DISPOSED OF AND DISCARDED AT THIS TIME. APPROX 20LBS $100 VALUE. CITATION ISSUED 7-38-005A CRITICAL.
-
toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: FRONT DOUBLE ENTRANCE DOORS NOT RODENT PROOF APPROX 1/2 INCH INBETWEEN AND BOTTOM OF DOORS. INSTD TO RODENT PROOF DOORS SO AS TO BE TIGHT FITTING. CITATION ISSUED 7-38-020 SERIOUS.
-
Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: WORN CAULKING WITH BLACK SUBSTANCE NOTED AT AROUND TOP BASE OF DISHMACHINE LINE AND 3-COMPARTMENT SINK AND WALL. INSTD TO REPLACE AND MAINTAIN SAME.
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOOR TILES MISSING NEAR DISHMACHINE CAUSING STANDING WATER. INSTD TO REPLACE SAME AND MAINTAIN FLOOR CLEAN AND DRY.
-
pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: PROVIDE SPLASHGUARD INBETWEEN EXPOSED HANDSINK AND 3-COMPARTMENT SINK AT WEST BAR.
-
Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: METAL STEM THERMOMETERS MISSING FOR FOOD HANDLERS. INSTD TO PROVIDE SAME.
What changed since the previous inspection?
Compared with Pass w/ Conditions on January 20, 2015: 3 findings appeared for the first time. 3 findings recurred. 4 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Near West Side
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.