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Taquera Mazamitla

January 9, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST PROVIDE FOOD GRADE BAGS FOR FOOD STORAGE, MUST RESTRICT USING CARRY OUT BAGS,
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST DETAIL CLEAN: VENTS ABOVE COOKING EQUIPMENT, TOPS, SIDES AND INTERIOR SURFACES OF ALL COOKING EQUIPMENT, AND CUTTING BOARD IN REAR KITCHEN AREA,
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST CLEAN FLOORS AT CORNERS, UNDER AND BEHIND ALL EQUIPMENT AND ALONG WALL AREA THROUGHOUT KITCHEN, FURNACE ROOM AND WASHROOM, ALSO LEVEL OFF BRICK FLOOR SURFACES BY SIDE DOOR, SURFACES MUST BE SMOOTH AND EASILY CLEANABLE,
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST CLEAN WALL SURFACES BY COOKING EQUIPMENT, REMOVE ALL FOOD SPLASHES FROM WALL SURFACES,
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST REPAIR FAUCET AT THREE COMPARTMENT SINK THATS IN POOR REPAIR, AND REPAIR LOW WATER PRESSURE AT BATHROOM FAUCET,
code 38

What changed since the previous inspection?

Compared with Pass on March 28, 2013: 3 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.