Taqueria El Charro

• official resultPass
• resultPass
• inspection typeComplaint
• failed findings5
• critical findings0

← Back to the current restaurant page

Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. REMOVE TAPE FROM JUICE MAKER IN FRONT SERVICE AREA.
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. HAVE INTERIOR OF ICE MACHINE IN FRONT SERVICE AREA DETAIL CLEANED TO REMOVE DEPOSITS.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. REPAIR HOLE IN FLOOR IN FURNACE ROOM TO PREVENT PEST ACCESS.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: The walls and ceilings shall be in good repair and easily cleaned. REPAIR HOLES AROUND PIPES IN CEILING IN REAR STORAGE ROOM AND RIGHT OF HOOD VENT IN REAR PREP AREA AND THROUGHOUT PREMISES AS NEEDED. PROVIDE STORAGE RACKS FOR REAR STORAGE AREA AT LEAST 6" OFF FLOOR FOR PEST CONTROL. REMOVE SODA STORED ON FLOOR. BASEBOARDS PULLING AWAY FROM WALLS IN MEN'S WASHROOM, REAR FURNACE ROOM AND IN FRONT SERVICE AREA ACROSS FROM CHEST FREEZER. REPAIR HERE AND THROUGHOUT PREMISES AS NEED TO PREVENT PEST HARBORAGE.
  code 35
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. NO BACK FLOW PREVENTION DEVICE ON MOP SINK. MUST INSTALL OR REMOVE THREADS TO PREVENT USE OF HOSE. REPAIR BROKEN HANDLE FOR TOILET IN EMPLOYEE WASHROOM. REPLACE WIRE USED FOR FLUSHING.
  code 38

Browse this restaurant's inspections

More restaurants in Rogers Park

• ✓ Tickie's Belizean Restaurant
  cooked · 7605 N Paulina St · inspected June 24, 2011
• ✕ Super Mercado Carreta
  cooked · 6908-10 N Clark St · inspected April 8, 2016
• ✓ Super Mercado Carreta
  clean · 6908-10 N Clark St · inspected July 5, 2011
• ✓ Jerry Food Mart
  cooked · 1606 W Pratt Blvd · inspected December 5, 2013
• ? Andy's Gyros Inc
  cooked · 6808 N Sheridan Rd · inspected January 23, 2013
• ? No Exit
  cooked · 6970-72 N Glenwood Ave · inspected January 3, 2019

See every restaurant in Rogers Park →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.