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Taqueria El Tacotote

January 11, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: CLEAN AND MAINTAIN THE FOLLOWING: UNDERNEATH GRILL TO REMOVE GREASE AND FOOD PARTICLES, INTERIORS OF REFRIGERATION UNITS, REATTACH LOOSE RUBBER GASKETS TO COOLER DOORS IN REAR KITCHEN WHERE NEEDED.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: CLEAN FLOORS UNDER COOKING EQUIPMENT. BASEMENT FLOOR HAS A SMALL PUDDLE, CLEAN.
code 34
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: REMOVE ITEMS STORED IN REAR PREP AREA HANDSINK AND KEEP FREE OF ITEMS. REPAIR LEAK AT THREE COMP SINK FAUCET IN REAR KITCHEN.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: ORGANIZE AND MAINTAIN CORNER AREAS OF STORAGE IN REAR KITCHEN TO AVOID CLUTTER.
code 41

What changed since the previous inspection?

Compared with Pass on July 2, 2012: 4 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.