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Taqueria Gomez

July 18, 2018 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass Re-Inspection
  • failed findings9
  • critical findings2

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: Inspector Comments: OBSERVED NO EMPLOYEES HEALTH POLICY PROCEDURE.MUST PROVIDE AND MAINTAIN.
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: Inspector Comments: OBSERVED NO CLEAN-UP POLICY PROCEDURE FOR VOMITING AND DIARRHEAL.MUST PROVIDE AND MAINTAIN.
    code 5Priority
  • consumer advisory missing
    Official wording: Consumer Advisory Provided For Raw/Undercooked Food
    Inspector note: Inspector Comments: OBSERVED NO CONSUMER ADVISORY DISCLOSURE AND REMINDER OF INFORMING CONSUMERS OF THE RISK OF CONSUMING SUCH FOODS.MUST PROVIDE AND MAINTAIN.A SIGN WAS GIVEN TO POST AT THIS TIME.
    code 25
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: Inspector Comments: MUST LABEL REPACKAGED AND PACKAGED FOOD ITEMS FOR SALE WITH PROPER INFO GIVEN.
    code 37
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: Inspector Comments: MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION THAT ARE ON CUTTING BOARDS.
    code 41
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: Inspector Comments: MUST REMOVE RUST FROM SHELF OF REAR PREP TABLE,WALL VENT IN DISH WASHING AREA.MUST APPLY A SEALANT OR PAINT RAW WOOD OVERHEAD SHELVING UNIT IN DISH WASHING AREA.MUST REPAIR OR REPLACE WORN DOOR GASKETS ON 3- DOOR PREP COOLER.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM GRILL TABLE,FRYER CABINET,WHEEL BASES.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: Inspector Comments: MUST REPAIR OR REPLACE STAINED CEILING TILES THROUGHOUT,LOOSE WALL PANEL ABOVE 3- COMPARTMENT SINK,WALL AT REAR DOOR IN POOR REPAIR,MISSING WALL BASE UNDER GRILL..MUST SCRAPE AND PAINT PEELING PAINT ON WALLS THROUGHOUT.MUST CLEAN DUST BUILD UP FROM CEILING VENTS. • Inspector Comments: MUST REPAIR OR REPLACE DAMAGED FLOOR AND TILE IN PREP AREA AND IN DINING AREA BEHIND REACH IN FREEZER.
    code 55
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: Inspector Comments: MUST PROVIDE ALLERGEN CERTIFICATION AND MAINTAIN.
    code 58

What changed since the previous inspection?

Compared with Pass w/ Conditions on July 13, 2018: 9 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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