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Taqueria Guerrero

August 21, 2017 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings5
critical findings1

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Failed findings

certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: ALL REFRIGERATION MUST BE ON AND AVAILABLE FOR TESTING MUST CORRECT
code 2Priority
surfaces not properly sanitized

Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
Inspector note: MUST PROVIDE SEPARATION BETWEEN CUSTOMERS AND PREP AREA. MUST INSTALL AND MAINTAIN.
code 16
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: NO PEST CONTROL LOGBOOK OR PROOF OF SERVICE ON SITE. MUST PROVIDE AND MAINTAIN.
code 18
Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered

Inspector note: NO OUTSIDE GARBAGE CONTAINER ON SITE MUST PROVISE AND MAINTAIN.
code 19
cold food not cold enough

Official wording: Dish Machines: Provided With Accurate Thermometers, Chemical Test Kits And Suitable Gauge Cock
Inspector note: NO CHMICAL TEST STRIPS ON SITE TO TEST SANITIZING SOLUTION. CORRECT AND MAINTAIN.
code 22

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.