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Slice Factory

health inspection result Β· South Lawndale Β· Chicago
πŸ˜‡clean
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Is Slice Factory clean?

Slice Factory is currently Pass from Chicago Department of Public Health, from an inspection on September 22, 2020. Inspectors wrote up 1 critical violation β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Slice Factory?

These are the violations recorded at the most recent inspection on September 22, 2020, in plain English, with the city's own wording underneath.

  • 🚰handwashing sink blocked or barecritical
    Adequate Handwashing Sinks Properly Supplied And Accessible
  • 🧻grimy wiping cloths
    Wiping Cloths: Properly Used & Stored
  • πŸ› οΈsurfaces / setup not up to code
    Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  • 🚿plumbing acting up
    Non-Food/Food Contact Surfaces Clean
  • 🚻bathroom / plumbing issues
    Plumbing Installed; Proper Backflow Devices
  • 🧹floors, walls, or ceilings grimy
    Physical Facilities Installed, Maintained & Clean

When was Slice Factory last inspected?

Slice Factory has 9 inspections on record going back to November 30, 2017.

September 22, 2020 Pass Canvass Β· 6 failed findings

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May 28, 2019 Pass w/ Conditions Canvass Re-Inspection Β· 1 failed finding

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May 21, 2019 Fail Canvass Β· 5 failed findings

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September 10, 2018 Pass w/ Conditions Complaint Re-Inspection Β· 12 failed findings

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August 17, 2018 Fail Complaint Β· 14 failed findings

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March 9, 2018 Pass Complaint Re-Inspection Β· 3 failed findings

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March 2, 2018 Fail Complaint Β· 12 failed findings

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December 7, 2017 Pass License Re-Inspection Β· 0 failed findings

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November 30, 2017 Fail License Β· 4 failed findings

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Slice Factory vs South Lawndale

South Lawndale runs 77% clean across 287 tracked restaurants β€” 220 clean, 40 mid, 24 cooked.

Against the 287 spots Cooked tracks in South Lawndale, this one comes out cleaner than 23% of them.

Other spots in South Lawndale

See every restaurant inspection in South Lawndale β†’

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β€” the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags β€œpriority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Read the Chicago ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β€” this listing's most recent inspection is dated September 22, 2020. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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