Cooked?✕
Taqueria Los Compadres
October 16, 2012 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings9
- critical findings0
Failed findings
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Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And OperatedInspector note: FOUND 3 COMPARTMENT SINK IN REAR PREP AREA NOT PROPERLY MAINTAINED. NOTED WASTEWATER BACKING UP FROM MIDDLE TO 1ST THEN TO 2ND COMPARTMENT OF THE 3 COMPARTMENT SINK. INSTRUCTED TO FIX. SERIOUS CITATION 7-38-030
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toxic chemicals mishandledOfficial wording: Previous Minor Violation(S) Corrected 7-42-090Inspector note: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT# 557562 DATE: 09-23-11 SERIOUS CITATION ISSUED 7-42-090 #30 - Foods in cooler not labeled or dated. Instructed to label and date all foods not in original containers. #31 - Multi use utensils not properly stored. Instructed to invert utensils to prevent contamination before use. #32 - Storage shelves in coolers rusted. Instructed to remove rust and apply non-toxic sealant to surface. #33 - Cooking equipment, coolers, sinks, utensils, storage shelves and can opener not cleaned. Instructed to detail clean and sanitize. #34 - Floor along wall base, behind equipment and basement not cleaned. Instructed to detail clean daily. #36 - Light bulbs in prep area not provided with end caps. Instructed to install end caps on all bulbs. #41 - Unnecessary articles stored in rear and basement. Instructed to remove all unused articles and organize all supplies.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: INSTRUCTED TO CLEAN AND MAINTAIN METAL STORAGE RACKS WITH MOLD LIKE BUILD-UP AND RUST OR REPLACE INSIDE WALK-IN COOLER.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE FOLLOWING: INTERIOR AND EXTERIOR SURFACES OF ALL COOKING EQUIPMENT (STOVE, DEEP FRYER,DOUGH MIXER, PIZZA/PASTA MAKER, PREP SHELVES AND TABLE, METAL STORAGE RACKS INSIDE WALK-IN COOLER, INSIDE REACH-IN COOLER, AND FREEZER MUST BE DEFROSTED DUE TO HEAVY ICE BUILD-UP, EXTERIOR AND INTERIOR SURFACES OF GARBAGE CONTAINER).
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOORS THROUGHOUT BASEMENT IN NEED OF DETAIL CLEANING. USABLE ITEMS MUST BE STORED 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: INSTRUCTED TO CLEAN AND MAINTAIN CONDENSER FAN COVER INSIDE WALK-IN COOLER AND VENT COVER WITH HEAVY DUST BUILD-UP ABOVE DINING AREA.-------NOTED CEILING TILE IN REAR AREA BY WALK-IN COOLER LOOSE AND IN POOR REPAIR. MUST REPAIR.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: INSTRUCTED TO REPLACE MISSING LIGHT SHIELDS ABOVE REAR PREP AREA.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: INSTRUCTED TO PROVIDE 3 WORKING DRAIN STOPPERS AT 3 COMPARTMENT SINK IN REAR PREP AREA.----------MUST FIX LEAKY FAUCET NECK AT 3 COMPARTMENT SINK IN REAR PREP AREA.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: INSTRUCTED TO PROVIDE METAL STEM THERMOMETER FOR INTERNAL TEMPERATURE OF HOT AND COLD HOLDING OF FOOD.
What changed since the previous inspection?
Compared with Pass on September 23, 2011: 4 findings appeared for the first time. 5 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.