Cooked?✓
Taqueria Mazamitla
April 25, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: MUST ALWAYS PROVIDE A CONSUMER ADVISORY WARNING STATEMENT ON THE MENU OR WITH A VISIBLE POSTER. DID NOT FIND ABOVE MENTIONED DURING INSPECTION.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST CLEAN, SANITIZE AND REPAINT CHIPPED/RUSTY SHELVING RACKS INSIDE THE 2 SLIDING DOOR COOLER. FOUND ABOVE RUSTY AND WITH FOOD DEBRI.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST DEEP CLEAN FLOOR AROUND THE GREASE TRAP IN KITCHEN AREA AND UNDER TH 3-COMP SINK AREA TO REMOVE ACCUMULATED GREASE BUILD-UP.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST DETAIL CLEAN WALLS ON THE RIGHT SIDE OF THE GRILL/COOKING AREA IN THE KITCHEN TO REMOVE FOOD SPLASHES, DEBRI AND GREASE BUILD-UP. ALSO AT SAME AREA MUST REMOVE ENCRUSTED GREASE FROM THE PIPES AT THE WALL AT ABOVE MENTIONED AREA. FOUND EXCESS ACCUMULATION OF GREASE BUILD-UP.
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Food Handler Requirements MetInspector note: MUST PROVIDE PROOF OF IDPH FOOD HANDLER'S CERTIFICATES FOR EMPLOYEES AT FACILITY.FOUND 2 EMPLOYEES WITHOUT IDPH FOOD HANDLER'S CERTIFICATES.
What changed since the previous inspection?
Compared with Pass on December 2, 2015: 2 findings appeared for the first time. 3 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.