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Taqueria Morelia

January 30, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: COOKED/PREPARED FOODS OUT OF ORIGINAL CONTAINERS STORED COOLERS MUST HAVE LABEL/DATE AND MAINTAIN.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED TORN GASKETS AT THE KITCHEN 2 DOOR PREP COOLER.INSTRUCTED TO REAPLACE AND MAINTAIN.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED EXCESSIVE GREASE BUILD UP ON FLOORS BENEATH THE KITCHEN COOKING EQUIPMENTS AND HOLE NOTED ON CORNER BEHIND THE CHEST FREEZER IN BASEMENT STORAGE AREAS.INSTRUCTED TO CLEAN FLOORS IN DETAIL AND SEAL HOLE AND MAINTAIN.
code 34
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: OBSERVED BURNT-OUT LIGHT BULBS IN KITCHEN AREA.INSTRUCTED TO REPLACE BURNT-OUT LIGHT BULBS AND MAINTAIN ADEQUATE LIGHTING.
code 36

What changed since the previous inspection?

Compared with Pass on October 18, 2016: 3 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.