Taqueria Santa Rita

January 29, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings7
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: PREP FOODS INSIDE STORAGE COOLERS AND DRIED FOOD STORAGE CONTAINERS NOT LABELED, INSTRUCTED TO DATE/LABEL AND MAINTAIN.
    code 30
  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: INSTRCUTED TO PROPERLY STORED CLEAN MULTI-USE UTENSILS ON STORAGE SHELVES TO PREVENT CONTAMINATION.
    code 31
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: BOTTOM PANEL OF ONE PREP TABLE AT REAR PREP AREA NEAR 3PART SINK IN POOR REPAIR, (BROKEN), INSTRUCTED TO REPAIR OR REPLACE.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: : MUST CLEAN IN DETAIL AND SANITIZE THE BOTTOM INTERIOR OF THE CHEST FREEZER AND REACH IN FREEZER WITH FOOD DEBRIS AND DEFROST ALSO(WITH HEAVY ICE ACCUMULATED). MUST CLEAN AND SANITIZE THE INTERIOR OF THE ICE MACHINE TUBE AND MAINTAIN. MUST CLEAN IN DETAIL EXTERIOR OF THE STOVE WITH GREASE BUILD UP AND MAINTAIN.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: INSTRUCTED TO REPLACE DAMAGED CEILING PANELS AT REAR DISH WASHING AREA AND CLEAN WEST WALL NEAR PREP TABLE AT SAME AREA. ALSO NOTED DUST BUILD-UP ON CEILING FANS, INSTRUCTED TO CLEAN.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: 3PART SINK FAUCET IN POOR REPAIR, LEAKING, INSTRUCTED TO REPAIR OR REPLACE.
    code 38
  • Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
    Inspector note: INSTRUCTED TO PROPERLY STORED CLEANING TOWELS IN AN APPROVED SANITIZER.
    code 43

What changed since the previous inspection?

Compared with Pass on December 7, 2012: 3 findings appeared for the first time. 4 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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