Taqueria Taco Bueno Inc.

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings3
• critical findings0

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Failed findings

• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: NEED TO CLEAN AND SANITIZE ALL CUTTING BOARDS. DEFROST FRONT ICECREAM FREEZER.
  code 33
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: OBSERVED HAND DIPPED ICECREAM NEED TO PROVIDE DIPPER WELL WITH RUNNING COLD WATER CONNECTED PROPERLY TO DRAIN. NEED TO PROVIDE SINK STOPPERS.
  code 38
• ⚠️Refrigeration And Metal Stem Thermometers Provided And Conspicuous
  Inspector note: NEED THERMOMETERS FOR ALL COOLERS. ALSO FOR TAKING FOOD TEMPERATURE.
  code 40

What changed since the previous inspection?

Compared with Pass on March 26, 2012: 2 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.