Azteca Tacos
- resultPass
- critical violations0
- last inspectedMay 13, 2013 →
- address1836 S Blue Island Ave, Chicago 60608
Is Azteca Tacos clean?
Azteca Tacos is no longer in business. Chicago Department of Public Health recorded it as out of business on November 10, 2014, which is an administrative result rather than a health finding — the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass on May 13, 2013. The record below is kept for history; it says nothing about whatever occupies the address now.
What did inspectors find at Azteca Tacos?
These are the violations recorded at the most recent inspection on May 13, 2013, in plain English, with the city's own wording underneath.
- ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
- ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
- 🌡️thermometers missingLighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
When was Azteca Tacos last inspected?
Azteca Tacos has 11 inspections on record going back to March 22, 2011.
November 10, 2014 Out of business
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View full inspection →September 17, 2014 No Entry
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View full inspection →September 5, 2014 No Entry
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View full inspection →May 13, 2013 Pass
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View full inspection →May 2, 2013 Fail
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View full inspection →February 13, 2013 Pass
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View full inspection →February 8, 2013 Fail
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View full inspection →January 22, 2013 Pass
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View full inspection →January 14, 2013 Fail
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View full inspection →December 23, 2011 Pass
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View full inspection →March 22, 2011 Pass
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View full inspection →Azteca Tacos vs Lower West Side
Lower West Side runs 80% clean across 699 tracked restaurants — 551 clean, 98 mid, 38 cooked.
Other spots in Lower West Side
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Read the Chicago ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated May 13, 2013. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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