Cooked?✓
Taqueria Uptown
April 23, 2015 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings3
- critical findings0
Failed findings
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: FOUND RAW BEEF STORED IN A BOSTON MARKET GROCERY BAG IN THE REFRIGERATOR. INSTRUCTED TO USE FOOD GRADE STORAGE BAGS TO PROPERLY STORE MEATS IN COOLERS.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST DETAIL CLEAN THE FAN VENT COVER AND FOOD STORAGE RACKS INSIDE THE COLD-HOLD UNIT TO REMOVE DUST AND FOOD DEBRIS BUILDUP.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED WATER DAMAGED CEILING TILES ABOVE THE REAR EXIT DOOR, CUSTOMER/EMPLOYEE WASHROOM CEILING, AND THE HALLWAY CEILING THAT LEADS TO THE REAR. INSTRUCTED TO REPLACE ALL WATER DAMAGED CEILING TILES AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on September 25, 2014: 3 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.