✓!

Target/Starbucks

July 31, 2014 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings4
critical findings0

Failed findings

hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER PRESENT WHILE POTENTIALLY HAZARDOUS FOOD IS BEING PREPARED, COOKED AND SERVED INCLUDING CHICKEN AND HOT DOGS. SERIOUS VIOLATION 7-38-012
code 21
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED CEILING VENTS IN MENS AND LADIES RESTOOMS WITH HEAVY DUST ACCUMULATION. CLEAN AND MAINTAIN VENTS. • OBSERVED ALL INTERIOR OR REACH IN REFRIGERATORS AND FREEZERS UNCLEAN WITH FOOD DEBRIS, SPILL, AND MOLD LIKE SUBSTANCE. CLEAN AND MAINTAIN ALL INTERIOR OF REFRIGERATORS AND FREEZERS.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED FLOORS UNCLEAN IN CORNERS AND BEHIND LARGE EQUIPMENT. CLEAN AND MAINTAIN FLOORS IN A SANITARY CONDITION.
code 34
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: OBSERVED NON WORKING REFRIGERATOR WITHIN PIZZA AREA. REPAIR OR REMOVE REFRIGERATOR.
code 41

What changed since the previous inspection?

Compared with Pass w/ Conditions on October 22, 2013: 3 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Archer Heights

See every restaurant in Archer Heights →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.