Cooked?✓
Taste Of China
June 24, 2026 · Pass
clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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Contamination Prevented During Food Preparation, Storage & DisplayInspector note: NOTED OPEN CONTAINERS OF BULK RICE, OIL AND FOOD CONTAINERS IN THE HALLWAY NEAR THE CUSTOMER WASHROOMS. MUST REMOVE FROM THE PUBLIC ACCESS OR PROVIDE SECURED/LOCKED/SEALED CONTAINERS. ALSO MUST USE THE ATTACHED LOCKS ON THE DINING ROOM COOLER CONTAINING PREPARED FOODS. ALL FOODS MUST BE PROTECTED FROM CONTAMINATION.
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: NOTED A RAW WOODEN BRACKET BEING USED TO SECURE A STONE KNIFE SHARPENER. INSTRUCTED TO PAINT/SEAL RAW WOOD TO BE SMOOTH, CLEANABLE AND NON-ABSORBENT.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: MUST NOT USE CLOTH TOWELS AS LNER FOR WALL SHELVING AT THE FRONT PREP. SHELVING MUST BE SMOOTH AND CLEANABLE.
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bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: NOTED THE OPEN FLOOR DRAIN UNDER THE FRONT PREP THREE COMPARTMENT SINK SEALED WITH PLASTIC TAPE. MUST REMOVE PLASTIC TAPE FROM THE OPEN FLOOR DRAIN.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: MUST PROVIDE A SMOOTH, CLEANABLE CEILING ABOVE THE TWO BASEMENT FREEZERS.
What changed since the previous inspection?
Compared with No Entry on June 15, 2026: 5 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.