Cooked?
Taste Of China
- resultPass
- critical violations0
- last inspectedMay 13, 2025
- address2511 N Lincoln Ave, Chicago 60614
Is Taste Of China clean?
Taste Of China is currently Pass from Chicago Department of Public Health, from an inspection on May 13, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Taste Of China?
Nothing was written up at the most recent inspection on May 13, 2025. A clean sheet like this is the best possible result — no violations of any severity were recorded.
When was Taste Of China last inspected?
Taste Of China has 9 inspections on record going back to November 21, 2017.
| date | result | score |
|---|---|---|
| May 13, 2025 | Pass | |
| May 7, 2025 | — | |
| October 10, 2024 | Pass | |
| October 1, 2024 | — | |
| July 19, 2022 | Pass | |
| July 14, 2022 | — | |
| September 6, 2019 | Pass w/ Conditions | |
| November 27, 2017 | Pass | |
| November 21, 2017 | — |
Taste Of China vs Lincoln Park
Lincoln Park runs 41% clean across 1,649 tracked restaurants — 673 clean, 174 mid, 789 cooked.
Against the 1,649 spots Cooked tracks in Lincoln Park, this one comes out cleaner than 60% of them.
Other spots in Lincoln Park
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated May 13, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.